|
|
|
July 13, 2008 - Lawrence, Massachusetts. The making of a Spanish paella (Time-Life: The Cooking of Spain and Portugal). Paul and Joyce adding pepper and salt to the sofrito while Jim holds the hot pan. |
|
|
|
July 13, 2008 - Lawrence, Massachusetts. The making of a Spanish paella (Time-Life: The Cooking of Spain and Portugal). Paul and Joyce adding pepper and salt to the sofrito while Jim holds the hot pan. |
